Philly Cheesesteaks Freezer Meal Recipe

Philly Cheesesteaks, think tender beef, caramelized onions, and melty cheese all stuffed into a warm, pillowy hoagie roll - it's comfort food at its finest, and guaranteed to satisfy even the pickiest eaters at your family table.

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Prep Time 5

Cook Time 2

Course Main Course

Cuisine American

Servings

Calories 417 kcal

Equipment

1 Slow Cooker
1 gallon freezer bag
1 Baking Sheet
Parchment Paper

Ingredients

2 lbs Shaved beef
1 Onion cut into 1-inch slices
1 Green pepper cut into 1-inch slices
1 Red Pepper cut into 1-inch slices
14.5 oz Chicken or Beef Broth 1 can
1 tbsp Worcestershire sauce
1 tbsp Garlic powder
1 tbsp Salt
1 tsp Black pepper
1 tbsp Italian seasoning

For serving:

4-6 Hoagie rolls, ciabatta, or french bread
2 cups Mozzarella cheese

Instructions

Prep/freezer directions:

Label freezer bag according to preferred method.
Add all ingredients, except for serving ingredients, to a labeled freezer bag.
Seal bag, remove as much air as possible and freeze for up to three months.

Slow cooker directions:

Thaw overnight in fridge( meal may not 100% thawed but thats okay)
Dump contents of gallon freezer bag into slow cooker.
Cook on low for 2-3 hours.
Separate beef, mix, remove beef and peppers with a slotted spoon.
Using a baking sheet, topped with parchment paper, spread open rolls onto baking sheet, top with meat and veggies, top with cheese, and broil on high for 1-2 minutes, then serve!

Nutrition

Calories: 417kcalCarbohydrates: 57.5gProtein: 24.9gFat: 13gSaturated Fat: 3.9gCholesterol: 37mgSodium: 784mgPotassium: 585mgFiber: 10.6gSugar: 10.6gCalcium: 238mgIron: 9mg

Keyword Beef Recipes, freezer meals, Philly Cheesesteaks, Slow Cooker Recipes