Chicken Fajita Bowl Whole 30 Freezer Meal Recipe

It is the ultimate make-ahead freezer meal that fits perfectly into your schedule because it requires next to nothing- not even your time! One those chaotic weeknights, you'll have the luxury of pulling a wholesome, flavorful dinner out of your freezer to save the day (and your sanity)

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Prep Time 5

Cook Time 4

Course Main Course

Cuisine American

Servings

Equipment

1 gallon freezer bag
1 Slow Cooker

Ingredients

2 lb Chicken thighs
12 oz Frozen peppers and onions bag
14.5 oz Diced tomatoes with liquid can
1 Jalapeno diced, seeds removed
1 tsp Lime zest
2 tbsp Lime juice fresh
1 cup Salsa Whole 30 approved

Homemade Taco Seasoning

2 tsp Chili powder
1 tsp Ground cumin
1 tsp Paprika
1 tsp Garlic powder
1 tsp Onion powder
1/2 tsp Dried oregano
1 tsp Salt
1/2 tsp Black pepper

Day of Cooking:

12 oz Cauliflower rice bag
Your favorite whole 30 taco toppings

Instructions

Prep/Freezer Directions:

Prepare a gallon freezer bag, labeling according to your preferred method.
Add all ingredients to the freezer bag
Store in the freezer for up to three months.

Slow Cooking Directions:

Thaw overnight in the fridge or in the morning in water ( meal may not be 100% thawed, but that is okay)
Add the freezer bag contents to the slow cooker
Cook on low for 4-6 hours
Remove chicken and shred or slice. Stir back into the slow cooker.
Serve over cauliflower rice and garnish with your favorite whole 30 taco toppings!

Keyword Chicken Fajita Bowl, Chicken Freezer Meals, easy freezer meals for new moms, Slow Cooker Chicken Fajitas