Turkey Sloppy Joe Freezer Meal Recipe

Tender ground turkey, simmered with onions, bell peppers, and a rich, tangy sauce. This mouthwatering combination delivers a punch of flavor thats both comforting and satisfying, making it an instant hit with kids and adults alike.

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Prep Time 10

Cook Time 5

Course Main Course

Cuisine American

Servings

Equipment

1 gallon freezer bag
1 High speed blender
1 Slow Cooker

Ingredients

2 lbs Ground Turkey
1 cup Frozen onions diced
1 Green pepper diced
1/2 cup Carrots shredded

Sloppy Joe Sauce (Blend Together)

6 oz Tomato paste
1 cup Water
2 tbsp Raw honey
2 tbsp Chili powder
1 1/2 tsp Garlic powder
1/4 tsp Cinnamon
1 tbsp Dijon mustard
1 tsp Salt

For Serving:

4-6 Buns
Optional: Slaw

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Instructions

Prep/Freezer Directions

Prepare a gallon freezer bag, labeling according to your preferred method.
Add sauce ingredients into a blender and blend until smooth. (You may have to scrap sides once or twice).
Add all ingredients to labeled gallon freezer bag. Seal bag, removing as much air as possible, and freeze for up to three months.

Slow Cooker | Cooking Directions

Thaw freezer meal in the fridge for 12-24 hours before cooking.
Dump the contents of the freezer bag into a slow cooker. (Do not stir)
Cook on low for 5-6 hours.
Break up the meat in the slow cooker and stir once cooked.
Serve in your favorite bun. Optional: Top sloppy joe meat with your favorite slaw.

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