French Dip With Au Jus 

Here is a recipe inspired by mom’s french dip with au jus recipe! My mom loves making this recipe whenever we have family or friends in from out of town.

This french dip with au jus recipe is easy to make and the perfect freezer meal to have on hand. 

Why you will love this french dip with au jus recipe:

– 10 Minutes to Prep – Super Easy – Extremely Tasty – Healthy (Soy Free, Gluten Free, Dairy Free, Preservative Free) – Family Friendly

Serve with any of your favorite bbq sides.

French dip sauce is called an au jus dipping sauce.

There is broth, spices, and flavor slowly cooked together for 8 hours as the beef cooks to give an amazing amount of flavor.

Ingredients:

beef chuck roast

garlic powder

rosemary

onion flakes

celery seed

salt

black pepper

Click the link below for the full recipe details.