Beef Picadillo Freezer Meal Recipe

Beef Picadillo - The ultimate freezer meal that's a game-changer for busy families. Juicy ground beef cooked to perfection with onions, garlic, tomatoes, olives, and dates, all seasoned with a symphony of spices. Its comfort food at its finest.

Print Recipe Pin Recipe

Prep Time 5

Cook Time 4

Course Main Course

Cuisine spanish

Servings

Equipment

1 Slow Cooker
1 gallon freezer bag

Ingredients

2 lbs Ground beef
1 tbsp Olive oil
2 tsp Garlic powder
1 Red bell pepper diced
1 pint Cherry tomatoes halved
14.5 oz Fire-roasted tomatoes can
2 bunches Green onions diced
1 tsp Ground cumin
1/4 cup Medjool dates diced
1/2 cup Green olives
2 tbsp Olive jar brine
1 tsp Salt

Get Recipe Ingredients

Instructions

Prep/freezer directions:

Label gallon freezer bag according to preferred labeling method.
Add all ingredients, except green onions, to a labeled gallon freezer bag.
Store in the freezer for up to three months.

Cooking directions:

Thaw overnight in the fridge or in the morning in some water ( the meal may not be 100% thawed but that is ok)
Add freezer bag contents into the slow cooker.
Cook on low for 4-6 hours.
Crumble up beef and stir together.
Stir in diced green onions.
Serve over rice. Optional: with a lime wedge

Keyword Beef freezer meals, Beef Picadillo, easy freezer meals for new moms, freezer meals, Slow cooker beef recipes