Asian Beef Short Ribs Freezer Meal Recipe
Perfect for freezer storage and easy to make, our Asian Beef Short Ribs are proof that quality dinner experiences can be created right at home, regardless of what your day demands of you.
Beef short ribs are a classic comfort food, but our Asian Beef Short Ribs level up the comfort food game. Tamari, brown sugar, and ground ginger mingle and infuse the ribs, resulting in succulent, fall-off-the-bone ribs drenched in a savory/sweet asian sauce. They’re the perfect twist to a classic, bringing all the Asian flavors you love right to your dining room table.
The beauty of this dish goes beyond its flavor; it lies in its simplicity and convenience. As a make-ahead freezer meal, our Asian Beef Short Ribs is the perfect solution for the days when time is of the essence but compromising on taste is not an option. Just grab the prepped meal from your freezer, toss it in your slow cooker (or Instant Pot), and voilá! Dinner is ready and you’ve saved yourself time, energy, and made room in your budget.
Perfect for freezer storage and easy to make, our Asian Beef Short Ribs are proof that quality dining experiences can be created right at home, regardless of what your day demands of you. Whether you’ve never tried Asian Beef Short Ribs or they’re a regular on your dinner rotation, our recipe will impress not just your friends and family, but you, too. Don’t just take us at our word, though – let’s get to it!
Why You’ll Love These Freezer Meal Asian Beef Ribs
- Easy Prep: Our recipe requires minimal hands-on time, which makes this meal an easy dinner option for tired and busy parents.
- Comfort Food: Tender, flavorful ribs are the epitome of comfort food.
- Cost-Effective: Buying short ribs in bulk is far more budget-friendly than take-out, and our recipe still delivers restaurant flavor.
- Family Favorite: A recipe that will have all your guests asking for more!
Asian Beef Short Ribs Freezer Meal Recipe
Perfect for freezer storage and easy to make, our Asian Beef Short Ribs are proof that quality dinner experiences can be created right at home, regardless of what your day demands of you.
Equipment
- 1 Instant Pot or Slow Cooker
- 1 gallon freezer bag
Ingredients
- 2-3 lbs Beef short ribs
- 1/2 cup Tamari
- 1/4 cup Brown sugar
- 2 tsp Garlic powder
- 2 tbsp Rice vinegar
- 1 tbsp Sesame oil
- 1 tsp Ground ginger
Instructions
Prep/freezer directions
- Prepare a gallon freezer bag, labeling according to your preferred method.
- Add all ingredients to the freezer bag, seal and shake to evenly coat.
- After shaking, reseal bag, removing as much air as possible, and freeze for up to three months.
Slow Cooker cooking directions:
- Thaw freezer bag in fridge for 12-24 hours before cooking.
- Dump the contents of the freezer bag into a slow cooker.
- Cook on low for 7-8 hours.
- Serve and enjoy! Optional: Garnish with green onions and sesame seeds.
Instant Pot Directions:
- Dump the contents of the freezer bag into the Instant Pot, plus ½ cup water.
- Set to High Pressure for 30 minutes, then allow a 10-minute natural release followed by a quick release.
- Serve and enjoy! Optional: Garnish with green onions and sesame seeds.
Dietary Adjustments
Make this Gluten Free:
- Recipe is naturally gluten free.
- Recipe is naturally dairy free
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Equipment Needed to Make Asian Beef Short Ribs Freezer Meal Recipe
- 1 Instant Pot or Slow Cooker
- 1 gallon freezer bag
Ingredients for your Asian Beef Short Ribs
- 2-3 lbs Beef short ribs
- 1/2 cup Tamari
- 1/4 cup Brown sugar
- 2 tsp Garlic powder
- 2 tbsp Rice vinegar
- 1 tbsp Sesame oil
- 1 tsp Ground ginger
How to Make Asian Beef Short Ribs
Prep/freezer directions:
- Prepare a gallon freezer bag, labeling according to your preferred method.
- Add all ingredients to the freezer bag, seal and shake to evenly coat.
- After shaking, reseal bag, removing as much air as possible, and freeze for up to three months.
Slow Cooker cooking directions:
- Thaw freezer bag in fridge for 12-24 hours before cooking.
- Dump the contents of the freezer bag into a slow cooker.
- Cook on low for 7-8 hours.
- Serve and enjoy! Optional: Garnish with green onions and sesame seeds.
What to Pair with your Make-Ahead Asian Short Ribs
Sides:
- Steamed Jasmine Rice
- Sesame Garlic Green Beans
- Spicy Asian Slaw
Desserts:
- Mango Sticky Rice
- Black Sesame Pudding
- Matcha Green Tea Ice Cream
Mocktails:
- Ginger Lemongrass Fizz
- Cucumber Mint Cooler
- Lychee and Rose Water Spritzer
Popular Substitutions and Additions
Substitutions:
- Soy Sauce: If you’re not strictly gluten-free or just prefer to grab a more common sauce, swap the tamari for soy sauce.
- Honey: Honey has a smooth texture which can offer a unique sweetness to the dish.
Additions:
- Green Onions: Toss in a bunch of chopped green onions either to the marinade or as a garnish to add a mild, crisp onion flavor. It will complement the richness of the beef as well as some bright color.
- Sliced Mushrooms: Add a cup of sliced mushrooms to the dish before freezing to make it even more hearty and flavorful. Mushrooms absorb the marinade well and add a nice umami depth to the ribs.
How to Reheat and store Easy Asian Beef Short Ribs
Best way to store leftover frozen Asian Beef Meal Prep?
Store leftover Asian Beef Meal Prep in the refrigerator in an airtight container to maintain optimal freshness. Allow the recipe to cool completely to room temperature before storing.
How long will Asian Beef Short Ribs Last in the fridge?
When stored properly in an airtight container, and allow to cool to room temperature, Asian Beef Short Ribs will stay fresh for three to five days.
Can I freeze Easy Freezer Asian Beef Ribs?
We recommend preparing our recipes raw, freezing them raw, and then cooking them. Doing this results in flavorful meals with great texture, to do this, just add all the ingredients into a gallon freezer bag, and shake to evenly coat the beef. If you are looking to freeze your leftovers because they are not being eaten in the proper refridgeration period, that great flavor and texture will diminish with reheating. You are welcome to freeze leftovers, but we recommend consuming them within the recommended three to five days.
How to Reheat Healthy Asian Beef Short Ribs Freezer?
Our Healthy Asian Beef Short Ribs are reheatable in the microwave and in the oven. We don’t recommend reheating these on the stovetop.
DIY Frozen Beef Short Ribs FAQs
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