Beef Picadillo Whole 30 Freezer Meal Recipe

Busy parents, if you’re searching for a meal that’s bursting with rich, savory flavor and nutrition only Whole 30 can provide, look no further than our Beef Picadillo. A true family favorite, it will quickly become your go-to make-ahead freezer meal for hectic days. Not only is it convenient, but it is also super delicious and ready to be adored by your family. 

Imagine savoring a hearty blend of seasoned ground beef, vibrant veggies, and a symphony of aromatic spices, all simmered to perfection. Comfort food at its finest, this meal is a freezer meal gem for busy families, bringing convenience to chaos. Simply prepare it in advance and keep it in your freezer until the time comes for it to steal the show and eliminate the frenzy of dinner prep. When you know that you have something easy, and delicious, it allows for your mental abilities to be placed elsewhere. 

Embrace the convenience of make-ahead Beef Picadillo, keeping your family satisfied Whole 30-style and your evenings stress-free. Let’s get to cooking!

Why You’ll Love This healthy Whole 30 Beef Picadillo Recipe

• Cultural Delight: Introduce your family to the flavors of Latin American cuisine with this traditional and delicious meal.
• Versatile: Serve over cauliflower rice, alongside sweet potatoes, or with a side of vegetables. The possibilities are endless!
• Aroma Therapy: The wonderful aroma that will fill your kitchen is simply irresistible!
• Customizable: Easily adjust the spice level to suit your family’s preferences.

Beef Picadillo Whole 30 Freezer Meal Recipe

Savoring a hearty blend of seasoned ground beef, vibrant veggies, and a symphony of aromatic spices, all simmering to perfection, that is what you get with our Beef Picadillo Whole 30 Recipe. Comfort food at its finest, this meal is a freezer meal gem for busy families.

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Prep Time 5 minutes mins

Cook Time 4 hours hrs

Course Main Course

Cuisine American

Equipment

• 1 gallon freezer bag
• 1 Slow Cooker

Ingredients

  

1x2x3x

• 2 lbs Ground beef
• 1 tbsp Olive oil
• 2 tsp Garlic powder
• 1 Red bell pepper diced
• 1 Pint Cherry tomatoes halved
• 14.5 oz Fire-roasted tomatoes can
• 1 tsp Ground cumin
• 1/4 cup Medjool dates diced, pitted
• 1/2 cup Green olives
• 2 tbsp Brine from olive jar
• 1 tsp Salt

Day of Cooking

• 2 bunches Green onions diced
• 12 oz Cauliflower rice bag
• Lime (garnish)

Instructions

 

Prep/Freezer Directions

• Prepare a gallon freezer bag, labeling according to your preferred method.
• Add all ingredients, except day of cooking ingredients, to the freezer bag.
• Store in the freezer for up to three months.

Slow Cooker | Cooking Directions

• Thaw in fridge for 12-24 hours before cooking
• Add the freezer bag contents to a slow cooker.
• Cook on low for 4-6 hours.
• Crumble the beef.
• Stir in diced green onions.
• Serve over cauliflower rice, garnishing with a lime wedge.

Keyword Beef freezer meals, Beef Picadillo, Beef Picadillo Whole 30 Freezer Meal, easy freezer meals for new moms, Whole 30 Freezer Meal

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Equipment Needed to make Healthy Beef Picadillo

• 1 gallon freezer bag
• 1 Slow Cooker

Ingredients for your Whole 30 beef Picadillo

• 2 lbs Ground beef
• 1 tbsp Olive oil
• 2 tsp Garlic powder
• 1 Red bell pepper, diced
• 1 Pint Cherry tomatoes, halved
• 14.5 oz Fire-roasted tomatoes, can
• 1 tsp Ground cumin
• 1/4 cup Medjool dates, diced/pitted
• 1/2 cup Green olives
• 2 tbsp Brine from olive jar
• 1 tsp Salt
• Day of Cooking
• 2 bunches Green onions, diced
• 12 oz Cauliflower rice, bag
• Lime (garnish)

How to Make a Beef Picadillo Whole 30 Freezer Meal

Prep/Freezer Directions:

1. Prepare a gallon freezer bag, labeling according to your preferred method.
2. Add all ingredients, except day of cooking ingredients, to the freezer bag.
3. Store in the freezer for up to three months.

Slow Cooker | Cooking Directions

1. Thaw in fridge for 12-24 hours before cooking
2. Add the freezer bag contents to a slow cooker.
3. Cook on low for 4-6 hours.
4. Crumble the beef.
5. Stir in diced green onions.
6. Serve over cauliflower rice, garnishing with a lime wedge.

What to pair with your Easy Beef Picadillo Whole 30 Recipe

Sides:

• Cilantro Lime Cauliflower Rice
• Garlic Roasted Brussel Sprouts
• Avocado and Tomato Salad

Desserts:

• Chocolate Avocado Pudding
• Mixed Berry Coconut Cream Parfait
• Tropical Sorbet

Mocktails:

• Cucumber Mint Sparkler
• Watermelon Basil Cooler
• Watermelon Peach Mocktail

Popular Substitutions and Additions

Substitutions:

• Meat: Though it won’t yield the same flavor as ground beef, you are welcome to substitute ground turkey, chicken, or pork in this recipe. 
• Tomatoes: If you don’t fancy fire-roasted tomatoes, a can of regular diced tomatoes will do just fine.
• Dates: Instead of dates, take the Cuban route and use raisins!

Additions:

• Potatoes: Yukon Gold Potatoes are a great addition to beef picadillo. Just cut into ½-inch cubes and add them in along with the other ingredients.

How to Reheat and Store Beef Picadillo Whole 30 Freezer Meal

Best way to store convenient Beef Picadillo whole 30 Leftovers?

The best way to store your leftover Beef Picadillo is to allow your recipe to cool to room temperature. Once cooled, make sure to place your leftover beef in a storage container, and then place in the fridge for storage.

How long will Beef Picadillo Whole 30 Freezer recipe last in the fridge?

In general, leftovers stay fresh in the fridge for three to five days. Before storing in the fridge, make sure to cool to room temperature and place in airtight containers.

Can I Freeze quick Beef Picadillo?

Since we recommend freezing before cooking, we don’t recommend freezing leftovers. They’re truly best eaten in the recommended time frame (3 to 5 days). You’re able to freeze leftovers, but the texture and flavor will not be as great the second go around.

To prepare this recipe for a raw freezer meal, prepare your gallon freezer bag for storage, then add all ingredients to the freezer bag, except the green onions and day of cooking ingredients. Store in the freezer for up to three months.

How to Reheat Easy Whole 30 Beef Picadillo?

This recipe is best reheated in the microwave or on the stovetop. To prepare on the stovetop, heat a skillet over medium-low heat. Give the skillet a splash of broth or water, and stir occasionally until heated through completely.

When you are using the microwave, use a safe-dish to reheat in short bursts of 30-45 seconds. Then, stir between each interval until heated through.

Make-Ahead Beef Picadillo Whole 30 Freezer Meal FAQs

Other Beef Recipes You’ll Love

• Beef Bourguignon Freezer Meal 
• Old Fashioned Sloppy Joe Freezer Meal
• 5 Ingredient Chimichurri Steak and Potatoes Freezer Meal
• Asian Beef Short Ribs Freezer Meal
• Beef and Broccoli Freezer Meal

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